Results 41 - 50 of 64 for whip cherry torte

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Mix flour, brown sugar, nuts ... package of Dream Whip, according to directions. Set ... Mix. Spread on cooled crust. Top with canned cherries.

Mix flour, confectioners sugar, and butter. Pat in bottom of 8 x 13 inch pan. Bake at 350 degrees (325 degrees if glass dish) for 15 ...

Bake in 2 (8 or 9 inch layers). When cooled, split each layer in half, making 4 thin layers. Soften gelatin in cold water, heat over hot ...

Mix like a pie crust ... replace in pan. Whip as pkg. directs. Combine filling ... ounce can or jar of cherry pie filling. Refrigerate for 1 hour.

Mix ingredients like pie crust, ... together. Beat Dream Whip according to package directions and ... with pie filling. Chill at least 12 hours.



Mix together (like a pie ... together the Dream Whip (prepared as directed on the ... Top with the cherry pie filling and refrigerate at ... the cherry pie filling.

Split cake layers, making 4 ... approximately 1 cup whip cream. Top with 2nd layer; spread 1 cup cherry pie filling. Top with 3rd ... in refrigerator. Serves 8-10.

Preheat oven to 400 degrees. Mix flour, brown sugar, nuts and butter; place into 9 x 13 x 2 inch pan. Very good!

Mix flour, sugar, nuts and ... into pan. Prepare whip as package directs. Add sugar ... crust. Spread filling over cream cheese mixture. Chill well.

Line pan with whole crackers. ... and add Cool Whip and vanilla. Pour layer of ... layer of pie filling, and repeat layers one more time. Chill.

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