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Results 41 - 50 of 208 for walnut stuffing
Remove sausage from casing and ... separate pan mix stuffing mix according to recipe on ... This recipe really gives the turkey a nice flavor.
Place stuffing, relish, walnuts, raisins, salt and cinnamon ... until mixed. Stuff in poultry as desired, or bake separately. Makes about 4 cups.
Season pork with salt and ... roast, fill with stuffing, and continue roasting. During ... golden. Mix in remaining ingredients. Makes about 3 cups.
This recipe is so simple ... (1 cup). Add: Stuffing for sole: Mix all together. ... about 25 to 30 minutes depending on the thickness of your fish.
Heat oven to 350°F. In ... heat. Stir in walnuts, apple, water and stuffing. Fill pockets in pork ... reaches 170°F. Makes 6 servings.
Heat oven to 325 degrees. ... bowl, combine herb stuffing mix and butter, mix well. ... Let stand 10 minutes before slicing. 8 to 10 servings.
Preheat oven to 400 degrees. ... halves loosely with stuffing mixture. Place squash in a ... tender when pierced with the tip of a knife. Serve hot.
48. STUFFED SQUASH
Pick a filling for your ... 1/2 cup chopped walnuts (sauteed), handful of raisins or ... the cheese. Pack stuffing into squash cavities. Bake, covered, ... relish and/or: 4 servings.
Peel and devein 1 1/2 pounds of large or jumbo raw shrimp, leave the tails on for effect, but this is optional. Soak shrimp for 30 minutes ...
Heat oven to 375 degrees. In a bowl, combine first 4 ingredients. Peel off 1/3 of the skin at the top of each apple core. Stuff each apple ...
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