Results 41 - 50 of 72 for using crushed peppermint candy

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Heat oven to 375 degrees. ... color. For each candy cane, shape 1 teaspoon dough ... over cookies. Remove from cookie sheet. About 4 dozen cookie.

Heat oven to 375 degrees. ... coloring. For each candy cane, shape one teaspoon dough ... 9 minutes. Mix crushed candy and granulated sugar. Immediately ... Remove from cookie sheet.

Crush chocolate or vanilla wafers, mix ... pan. Save some crushed crumbs for top. Whip cream ... Save a few peppermint crumbs, nuts and grated chocolate ... so it gets higher.

Sift together flour, brown sugar, ... to form a candy cane. Place several inches apart ... sugar icing. Decorate using decorator icing, cinnamon candies or peppermint candies as desired. Makes 10.

Whip cream; crush candy; cut up marshmallows and nuts. Mix together. Put between wafer crumbs. Refrigerate 24 hours before serving.



Cream butter and sugar. Gradually ... filling by combining candy and sugar. Blend cream cheese ... 350 degrees for 12 minutes. (Don't let brown.)

Cut marshmallows into small pieces ... with nuts and candy. Whip the cream and ... mixture and the rest of the crumbs. Refrigerate for 12 hours.

Mix butter and shortening. Cream together with sugar. Add egg and other ingredients. Spoon onto cookie sheet. Bake at 375 degrees for 8 to ...

Fold together. 3 egg whites, beaten until stiff, adding 1/4 cup sugar. Soften 1 envelope of unflavored gelatin in 1/4 cup water. Put ...

1. Make ice cream balls ... and roll in crushed candy and coconut. 3. Put snowballs ... snowball in small dish or cup and pour chocolate sauce on top.

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