Tip: Try sauce ham for more results.
Results 1 - 10 of 20 for apricot sauce ham
Combine first 6 ingredients in ... fat edges of ham. Pour sauce over ham. Refrigerate overnight. Grill ... marinade warmed up with grilled ham slices.
Ingredients: 7 (brandy .. cinnamon .. juice .. mustard .. preserves ...)
Preheat oven to 325 degrees. ... score surface of ham, stud with cloves. Place ham in bag. For sauce - combine remaining ingredients in ... thermometer reads 140 degrees.
Ingredients: 8 (cloves .. cornstarch .. flour .. juice .. peaches ...)
Drain all fruit (you can ... drain the cranberry sauce). Place the drained fruit ... One hour before ham is ready, add this glaze ... on your plate :)
Ingredients: 8 (honey .. sugar ...)
Soak raisins in water, wine, ... until clear. Serve hot over baked ham. For a smooth sauce, this can be processed in a blender. Makes 1-1/3 cups.
Ingredients: 8 (allspice .. cornstarch .. jelly .. juice .. raisins ...)
Combine preserves, ketchup, and soy sauce. One eight 12 inch skewers, alternate ham, pepper, onions, pineapple, tomatoes, ... pineapple chunks. Serves 4.
Ingredients: 9 (chunks .. cubes .. ketchup .. mushrooms .. preserves ...)
Pound chicken breasts between 2 ... mushrooms, nuts, and ham; stir in bread crumbs. ... Spoon white wine sauce over chicken, garnish with orange slices and parsley.
Ingredients: 14 (cornstarch .. crumbs .. ham .. nuts .. preserves ...)
Cook rice just before serving meal. Drain apricots, reserve syrup. Combine syrup, ham, green pepper, 3/4 cup ... butter and soy sauce. Bring mixture to boiling, ... hot rice. 6 servings.
Ingredients: 10 (broth .. cornstarch .. halves .. less .. sauce ...)
Combine 3 meats with eggs, ... small saucepan. Add apricot nectar, lemon juice and vinegar. ... serving platter. Spoon sauce over loaf. Bake for 30 ... goes well with it.
Ingredients: 20 (allspice .. beef .. cornstarch .. crumbs .. ham ...)
preheat oven to 350 degrees. ... with Spiced Fruit Sauce. Serves 8. Drain pineapple and apricots, reserve syrups. Cut apricots ... and ladle to serve.
Ingredients: 14 (cinnamon .. cornstarch .. ground .. halves .. milk ...)
Mix ingredients in blender and serve over cooked ham.
Ingredients: 5 (jelly .. mustard .. preserves .. sauce ...)