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Results 41 - 50 of 5,580 for top desserts
Almost any type of fruit ... in this versatile dessert - chopped apples, peeled plums ... Grape-Nuts over the top just before serving. In a ... Makes about 8 servings.
Prepare Jell-O according to package ... mixture into fancy dessert cups and chill until firm. Top with whipped cream or Cool Whip and a cherry as garnish.
43. DESSERT TOPPING
Mix pie filling, pineapple, nuts and mix well. Fold in Cool Whip. Chill. Serve on Angel food cake, meringues, etc.
Combine sugar, cornstarch, egg and juice. Cook, stirring constantly, until thickened. Stir in butter and lemon juice. Cool. Fold in whipped ...
Drain pineapple, measuring syrup. Arrange pineapple in a single layer in 11 x 7 inch pan. Dissolve gelatin, sugar and salt in boiling ...
Combine all ingredients; mix well. Cook in 10 inch skillet over medium heat 5 to 7 minutes until golden brown, stirring constantly. Spread ...
Put first 4 ingredients and 1 1/2 cups ice water in a large bowl of mixer. Stir to blend then beat at high speed 3-4 minutes or until soft ...
May be used over any fresh fruit or canned. Add sugar to taste to fresh fruit if needed. This recipe will cover one 9 x 13 inch pan of ...
Stir the flour into a ... pan. Sprinkle the top with 3 1/3 cups Mission ... About any fruit can be used. Pineapple or Guava are both very good.
Mix and press into 9 x 13 pan. Bake at 350 degrees for 10-15 minutes. 1 c. powdered sugar 9 oz. Cool Whip Beat cheese and sugar until ...
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