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Results 41 - 50 of 85 for tea ring
Use sweet roll dough, roll ... Cut top of ring, cross ways. Let rise ... until paste, confectionery sugar and water. Spread very thin on tea ring.
Combine yeast and warm water. ... cinnamon. Roll into ring. Grease cookie sheet. Cut and spread. Let rise 1 hour. Bake 30 minutes at 375 degrees.
In large bowl, dissolve yeast ... shape dough into ring on greased baking sheet, pinch ... teaspoons warm water and 1/2 teaspoon vanilla until smooth.
Prepare dough. When ready to ... 2/3 way into rings with scissors at 1 1/2 ... hour. Bake at 350 degrees for 20 to 25 minutes. Frost while warm.
Combine butter, sour cream, sugar ... slits 2/3 through rings at intervals; turn sections on ... Always popular at the Bazaar bake sale table!
46. TEA RING
Combine all above ingredients. Scald milk, and butter, sugar and salt. Set aside to cool. Dissolve yeast in 1/4 c. water with sugar. When ...
Mix dry ingredients, reserving half ... design. Let the ring rise until double. Bake at 350 degrees for approximately 30 minutes. (Check after 20.)
Cut biscuits in quarters. Place butter in round cake dish and microwave 1 1/2 minutes on high until butter is melted. Immediately stir ...
Let thaw; roll out as ... edge down in ring on a lightly greased baking ... 25-30 minutes at 375 degrees. Frost while warm with quick white icing.
Sift first 3 ingredients together ... together to form ring and place on a greased ... remove from pan and while hot spread on glaze. Serve warm.
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