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Results 41 - 50 of 3,680 for sugar frosting
Whip with paddle until fluffy, then add: 1/4 c. flavor Whip with paddle until fluffy, then add: 1 1/2 tsp. flavor Whip again on high speed. ...
Add milk until dissolved. Cook until forms soft ball (like fudge). Beat until fluffy.
Mix together to desired consistency and frost.
In a large bowl combine ... container or plastic bag. Makes 10 cups. A variation on the above mix is to omit the sugar frosted flakes and apricots.
Beat all ingredients exactly 10 minutes. (Excellent for angel food or layer cakes.)
Cream butter, add sugar, gradually creaming until fluffy. ... 10 minutes. Blend butter and sugar. Stir in vanilla and milk. Beat until smooth.
Cream butter and honey, add milk and carob, blend until smooth. Add cream, extract and nuts.
Put butter and cocoa in bowl. Pour hot coffee over to melt the butter. Add equal, vanilla and dry milk powder. Stiffens as it sets, do not ...
Mix brown sugar, cocoa, shortening, and milk ... beat until smooth and creamy. If too thick, add a little milk until of spreading consistency.
Combine brown sugar, cream of tartar, water ... beat with rotary beater until icing holds peaks, about 7 minutes. Stir in vanilla. Spread on cake.
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