Results 41 - 50 of 281 for stew meat tomatoe paste

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Mix flour, salt and pepper. Coat stew meat, then place into 4 ... ingredients except the tomato paste. Add enough water to ... Stir in tomato paste.

In large saucepan or Dutch ... in water and tomato paste. Bring to boiling; simmer, ... beans; simmer, covered, 30 minutes more. Makes 8 servings.

Makes 4 to 5 servings. ... drain. Add all meat sauce ingredients and bring to ... Sprinkle cheese on top for last 5 minutes of baking time. Serve hot.

Brown meat, drain most of fat ... 12 minutes (if tomatoes seem large, cut through the ... dish towel then break up with hands into 2 inch pieces.

Wilt vegetables in oil until clear. Add paste and tomatoes plus water - 2 cans ... to boil. Makes meat balls. Add all these ingredients. ... the better. Serves 10.



Brown ground meat. Drain oil. Drain juice ... meat. Stir in tomato paste and sauce. Put stewed tomatoes (juice too) in. Put the ... shredded cheese on top.

Prepare the onions in a ... veal and mix meat and paprika-onions well. Cook on ... peppercorns to the stew, then cover the pot ... 1 skinned whole tomato and 1- 2 teaspoons tomato paste. Cook 15-20 minutes more ... to catch any lumps.

Mix together and roll into ... Lower heat under meat balls and add sauce ingredients. ... which has been prepared according to package directions.

Remove any bits of fat from the meat. Heat the oil in ... the onion and tomato paste to the pot and sauté ... water if the stew seems too thick.) Finally, add ... rosemary sprig before serving.

Dry lamb cubes and brown ... the flour. Add tomatoes or paste and herbs. Let simmer for ... and beans. Let cook about 15 minutes more. Serve hot.

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