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Results 41 - 50 of 62 for steak rolls gravy
Combine flour, salt, pepper and ... piece of meat. Roll as a jelly roll and ... to heated platter. Thicken cooking liquid with flour for gravy.
Prepare stuffing mix according to package directions. Allow Steak-Umms to thaw for 2-4 ... end of steak. Roll up. Place in 8 x ... on bottom. Pour gravy over top. Cover with aluminum ... degrees for 20 minutes.
On each strip of beef, place sausage, roll up and fasten with toothpick. ... brown. Remove beef rolls and brown onion. Return beef ... rolls and make gravy; serve over the rolls. ... Brown Seasoning and Broth.
Trim steak of excess fat; cut steak ... for the good gravy. Return the "Pigs" to ... like buttered carrots) and rolls. Get ready for compliments.
45. ROULADEN
Dice bacon and onion. Spread ... pickle on meat. Roll (start with small end) and ... to brown in gravy. When meat is brown, ... season gravy to taste.
Make stuffing according to box ... Cool slightly. Make gravy according to packet instructions. Add ... Lay out raw steaks and pound with mallet to ... each steak and roll up. Fasten with toothpicks. Brown rolls in oil or Crisco on ... very tender and flavorful!
47. BUSHALONI
Season steak and set aside. Combine all ... oil over it. Roll the steak and tie with ... pot for making gravy. Saute onion and bell ... 2 to 4 hours.
Trim off fat. Divide meat ... is on meat, roll up meat and secure roll ... (while cold) from gravy. Thicken gravy with cornstarch. ... with gravy over potatoes.
49. BEEF ROLLODEN
Pound meat. Cut meat into ... pickle and onion. Roll up and secure with toothpicks. ... necessary to make gravy). Add mushrooms; simmer 10-15 ... the side. Serves 6-9.
Season one side of steaks with pepper and seasoned salt. ... strips of onion. Roll up each steak, tie wit ... In this saute rolls until brown on all sides. ... water; stir into gravy in skillet. Cook over medium ... with parsley. Serves 4.
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