Seasoning - Recipes - Page 5

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Results 41 - 50 of 750 for seasoning

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41. SEASONED CRACKERS

1. Stand all crackers on their edges (like papers in a file) in a large glass or plastic jar (big pickle jar or big plastic Cheetos jar). ...

42. CHINESE SHISH KABOB SEASONING BLEND

Mix and grind ingredients.

43. BEST ALL-PURPOSE SEASONING

Mix all ingredients thoroughly, put in a shaker and you're ready to cook. Put on steaks, chicken, or pork and marinate or just before ...

44. ED'S HUSKER DRY RUB SEASONING

Best used on pork. But it is also good on beef and poultry! Mix all ingredients and store in clean 1-quart Mason jar (with lid). Apply rub ...

45. MASHED GARLIC SEASONED POTATOES

Cut up potatoes after peeling the skin off. Boil in water until potatoes are soft. Drain water in a strainer. After putting potatoes back ...

46. SAUTEED SEASONED CAULIFLOWER

Cut the cauliflower down into ... evenly coated with seasonings. Continue to saute until ... Add salt and pepper, to taste. Serve and enjoy! .

47. FRENCH FRIES SEASONING!

Grind all 3 ingredients to a fine powder in a mortar and pestle. This takes about 30 seconds. Sprinkle over hot fresh home made fries! YUM! ...

48. CRESCENT SEAFOOD SEASONING (OLD BAY)

The Crescent Food company was ... in 1989. The seasoning is now called Old Bay. ... and store in airtight container. Store in cool dry place.

49. FOOTBALL SEASON HOT DOG SAUCE

Our band boosters had a concession stand during the high school football games and served this sauce over the hot dogs. It was very ...

50. SEASONED CHICKEN AND BISCUITS

Melt butter in medium pan ... teaspoons more chicken seasoning and salt to taste if ... before spooning over biscuits. Makes 3 to 4 servings.

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