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Results 41 - 50 of 103 for seasoned saltine crackers
41. CRAB CAKES
Beat cracker crumbs, egg, mayonnaise and baking ... Fry in hot oil (about one inch deep). Brown on both sides. Drain on paper towels. Serve hot.
42. CRAB CAKES
In a large bowl, whisk ... and 1/4 c. saltines. Toss the mixture gently. ... are cooked to a heated platter. Serve crab cakes with lemon wedges.
43. MEAT LOAF
Mix all ingredients into meat with your hand. Spread into casserole dish. Top with additional ketchup. Bake at 350°F until done, ...
Boil chicken breasts in 2 ... Italian seasoning. Crush crackers completely in large mixing bowl. ... chicken fingers are so tasty and fuss-free.
45. MEAT LOAF
In a medium skillet, melt ... ground beef, crushed crackers, cheddar cheese, taco seasoning, ... doneness. Internal temperature should read 165°F.
Mix all ingredients together. Shape into a ring in a 9 x 13 pan. Bake 1 hour in 350°F preheated oven. To Serve: Transfer ring to a ...
47. BAKED SQUASH
Place squash, cut side up ... taste. Mix crushed saltines with melted butter until well coated. Spoon cracker crumbs on top cut side ... of each squash half.
DRESSING: Cook onions and parsley ... 5 minutes. Add crackers, ... eggs, half of the giblets and poultry season. Mix - may be ... and half the giblets.
49. MELVIN'S CODDIES
Saute onions and green pepper in butter. Combine all ingredients. Shape into coddies. Roll in cracker meal. Pan or deep fry.
50. ONION CASSEROLE
Melt butter and saute onions ... with the crushed cracker crumbs. Add onions and soup ... 350 degrees for 30 minutes or until brown and bubbly.
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