1 tbsp. butter
1 onion, chopped
1 small green bell pepper, chopped
3 cloves garlic, minced
1 lb. lean ground beef
15 saltine crackers, crushed
8 oz. shredded cheddar cheese
1 (1.25 oz.) pkg. taco seasoning mix

In a medium skillet, melt butter over medium heat. Add garlic, onion, and green pepper and sauté until onions are soft. Preheat oven to 375°F. In a large mixing bowl, place ground beef, crushed crackers, cheddar cheese, taco seasoning, sautéed onion and green pepper. Mix thoroughly. Press beef mixture into a 9x5 inch loaf pan.

Bake in a preheated oven for 45 to 55 minutes or until done. Check with a meat thermometer for doneness. Internal temperature should read 165°F.