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Results 41 - 50 of 209 for scalded cream
41. GRAHAM CREAM PIE
Roll crackers to fine crumbs. ... 8 minutes. Cool. Scald milk in top of double ... salt. Stir into scalded milk slowly. Cook over hot ... the 3 egg whites.
1. Steam the beans until just tender and bright green. 2. Puree them with the milk until very smooth. 3. Season to taste. Heat just before ...
Prepare the prebaked pie shell, cool completely. Preheat the oven to 425 degrees. Melt the butter in the top of a double boiler set over ...
44. BANANA CREAM PIE
Mix flour, 1/2 cup sugar and salt in top of double boiler. Slowly stir in hot milk; cook until it thickens, stirring constantly. Stir a ...
Cook milk until scalded. Mix flour and sugar; ... salt, vanilla, butter and coconut. Pour in shell and cool. When serving, top with Cool Whip.
dissolve 4 packages yeast in ... 1/2 hour. Fry until golden brown. cream egg whites, crisco, 2 tablespoons sugar, then add rest of ingredients.
In a large saucepan, melt 1/4 cup of the butter. Add the green onions and half of the tarragon. Sauté over medium-low heat about 5 ...
Beat eggs and sugar until ... and floured 9"x13" pan. Bake at 375 degrees for 40 minutes. Good with whipped cream and strawberries or peaches.
Melt butter in pie pan. ... salt. Slowly add scalded milk. Cook in double boiler ... filling. Bake at 300 to 325 degrees for 20 to 35 minutes.
Mix cornstarch, sugar and salt ... boiler. Gradually add scalded milk. Cook until thick, about ... 10 minutes or until meringue is golden brown.
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