Results 41 - 50 of 212 for sausage cheddar quiche

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Heat oven to 350 degrees. Cook sausage and green pepper over medium ... served for a "very special" breakfast or for lunch or dinner with a salad.

Layer a 9 x 13-inch pan with crescent rolls. Cook sausage; drain. Sprinkle over crescent ... cheese plus grated Cheddar cheese. Mix milk and eggs ... 450°F or until done.

Bake empty shells. Cook sausage and hamburger until brown. Add ... Divide remaining cheese over pies. Bake 350 degrees 30 minutes. Makes 2 pies.

Brown and drain sausage. Spread sausage over bottom ... and pour over cheese. Bake at 400°F for approximately 30 minutes or until middle is done.

Press evenly into pie crust shape in 9-inch pie pan. Bake at 425 degrees for 15 minutes until just beginning to brown. Remove from oven. In ...



Cook sausage and crumble; drain. Line pie ... Beat together eggs, milk, salt, and sour cream. Pour over sausage. Bake at 350°F for one hour.

Brown sausage and drain. Combine eggs, milk, ... until set. May be served hot or at room temperature. Even real men love this quiche! Serves 6.

Cook the sausage and drain well. Cut the ... pan. Chill for at least eight hours before baking at 350 degrees for 40 to 45 minutes. Serves 6 to 8.

Bake pie shell 8 minutes before adding ingredients. Combine all ingredients and pour into pie shell. Bake at 325 degrees for 50 minutes. ...

Place fried, drained sausage on crust first, then mushrooms. ... company breakfast with fruit or melon. Can be made the day before baking. Makes 2.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index