Results 41 - 50 of 120 for sauerkraut rolls

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Remove leaves from cabbage. (Easier ... each cabbage leaf. Roll cabbage leaf around mixture and ... one can of sauerkraut on the bottom of a pot or roaster. Place cabbage rolls on top of kraut. Cover ... size of cabbage leaf.

Put cabbage head in water ... Mix rice, hamburger, sauerkraut, onions, egg, salt and ... in some filling, roll up and secure with toothpick, ... when finished making rolls. Pour over tomatoes. If ... a 300 degree oven.

Combine biscuit mix and milk, ... on floured surface. Roll out 20"x10" rectangle. Cut into ... together; seal. Bake at 400 degrees for 15 minutes.

In 1 tablespoon oil saute ... in sides and roll. Layer cabbage in pot. Put sauerkraut between each layer, add remaining ... about 2 1/2 hours.

Steam cabbage. Brown ground turkey; ... with well drained sauerkraut. Pour tomato juice over all. Bake at 350 degrees for 30 minutes. Serves 4-6.



Wash rice and cook partly; ... too small to roll may be cut up and mixed with the sauerkraut. Layer cabbage and kraut between the rolls. To make the rolls, ... to 2 1/2 hours.

Steam large head of cabbage. ... been used. Place rolls in pan. Cover with sauerkraut and the paprika dissolved in ... 325 degrees for 3 hours.

Mix meat with salt and ... rice. Stir well. Roll mixture inside cabbage leaves. Put ... pot. Layer cabbage rolls, onions and more kraut. ... Serves 6 to 8.

Cut core out of large ... and eggs well. Roll meat mixture in cabbage leaves. Place a layer of sauerkraut on bottom of pot with ... layer of filled rolls. Sprinkle paprika. Continue layers ... pot every so often.

Boil head of cabbage in ... soup over. Add enough water to cover cabbage rolls. Add sauerkraut. Cook at 350 degrees for approximately 2 hours.

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