| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 74 for sauerkraut relish
41. REUBEN CASSEROLE
Lightly grease an 8" or ... soup, water and relish until well blended. Spoon over ... cheese on top. Return to oven until cheese melts. Serves 4.
42. REUBEN ROLL
Combine meat, crumbs, onion, egg, and seasoning. Blend well with hands. Chill, then roll onto waxed paper into a 6x14 rectangle. Sprinkle ...
43. REUBEN SALAD
Combine beef or ham, cheese, sauerkraut, and relish in large bowl. Set aside. ... well. Add to meat mixture and blend well. Chill until served.
44. REUBEN ROLL
In large bowl, combine beef, ... onion, sweet pickle relish, thousand island dressing, Worcestershire ... paper. Sprinkle with sauerkraut and Swiss cheese, leaving a ... degrees for 45 minutes.
45. REUBEN MEAT LOAF
Combine first 9 ingredients and pat on wax paper to 8 x 12 inch size. Top with kraut and cheese. Roll up as jelly roll removing wax paper ...
46. REUBEN ROLL
Preheat oven to 350 degrees. ... sprinkle with chopped sauerkraut and grated Swiss, leaving a ... shallow baking dish and bake for 45 minutes.
47. REUBEN ROLL
Preheat oven to 350 degrees. ... rectangle. Sprinkle with sauerkraut and cheese leaving a 1 ... and bake at 350 degrees for 45 minutes. Serves 6
48. CHICKEN - REUBEN
Place chicken in greased baking ... dressing and pickle relish. Cover chicken with kraut, ... at 325 degrees or until done. Uncover and brown.
49. SAUERKRAUT SALAD
Combine all ingredients. Chill overnight.
50. RUBY'S RELISH
Mix all together and refrigerate overnight before using. Will keep for 4 to 6 weeks in refrigerator. Makes 2 quarts. When hot, pour over ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables