1 c. corned beef or cooked ham, strips
1 c. Swiss cheese, cubed
1 can sauerkraut, drained
1/4 c. pickle relish, drained
1/3 c. mayonnaise
1 tbsp. mustard
1 tbsp. horseradish
1 tsp. Worcestershire sauce

Combine beef or ham, cheese, sauerkraut, and relish in large bowl. Set aside. Mix together mayonnaise, mustard, horseradish, and Worcestershire sauce, mix well. Add to meat mixture and blend well. Chill until served.