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Results 41 - 50 of 99 for salt free dressing
In small bowl, stir all ingredients until smooth. Cover; chill. Makes 1 1/4 cups. 45 calories per tablespoon.
Combine all ingredients in a ... best to let the dressing sit out for 15 minutes before using if it has been in the refrigerator for several days.
Mix together and store covered overnight, or longer.
Place chicken, Italian dressing, tomato juice, garlic powder ... of a preheated 375 degree oven for 50 to 60 minutes, until crisped. Serves 4.
Combine dressing, parsley and basil in ... serving). Protein 4.3, Fat 0.6, Carbohydrate 34.8, Cholesterol 0, Iron 2.1, Sodium 284, Calcium 70.
Prepare the salad. Place potatoes ... broccoli, greens and dressing. Remove from heat and ... well. Add sea salt and paprika and mix well. ... Toss well. Serves 2.
Place chicken in Pam sprayed 8 x 12 inch baking dish. Combine remaining ingredients and pour over chicken. Bake uncovered in 350 degree ...
Pre-cook onions in microwave for ... until soft. Combine dressing, parsley and basil in ... Yield: 4 servings; about 161 calories per serving.
Spray pan with Pam. Place chicken in pan, salt and pepper. Cover chicken with sauerkraut. Pour dressing evenly over all and top ... chopped chives to serve.
Prep 10 Min. + Chilling/Cook 0 Mix together all ingredients except tomatoes until well blended; chill. Spoon over tomatoes. 6 servings. ...
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