Results 41 - 50 of 391 for rice noodles salad

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Cut up cabbage and green ... together. Crush Ramen noodles and add to cabbage along ... Chill. Add dressing a few hours before serving. (Marie)

Preheat oil in deep-fryer or ... you prepare the salad. In a small, shallow ... the chow mein noodles. Cut the chicken into ... Serve with salad dressing.

Brown almonds and sesame seeds ... cabbage and onions. Just before serving, add almonds, seeds and crushed noodles to cabbage and mix with dressing.

Add noodles just before serving.

Mix ingredients in a shaker and pour over salad at picnic.



Mix salad ingredients and toss with dressing. You can also use romaine lettuce instead of cabbage.

Combine these and shake well to make dressing. Pour salad oil into pan about 3 ... over so all noodles cook evenly. Remove as soon ... Toss lightly. Serve immediately.

Toast almonds and sesame seeds in 300°F oven for 10 minutes. Break up Ramen noodles. Add everything together. Let stand 2 hours or overnight.

Crumble and brown the package of Top Ramen noodles in 1 tablespoon butter, reserving ... vinegar, sesame oil, salad oil, sugar and seasoning packet ... adults love this salad!

Mix together; pour over salad. Can be made ahead and best when mixed and allowed to chill for 4-5 hours.

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