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ranch chicken velveeta
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ranch chicken velveeta
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41.
SPICY KING RANCH CASSEROLE
Boil
chicken
; peel and shred. Put ... all ingredients used. Top with additional cheese slices. Bake at 350 degrees for 50 minutes. Serves 4 to 5.
Ingredients: 11 (comino .. oil .. paprika .. soup .. tomatoes .. tortillas ...)
42.
KING RANCH STYLE CHICKEN
Boil fryer and cut into ... inch pan. Add
chicken
pieces, cream of soups, and tomatoes. Slice
Velveeta
and put on top. Cover ... for 1 1/2 hours.
Ingredients: 8 (cheese .. onion .. soup ...)
43.
KING RANCH CHICKEN
Line bottom of pan with ... the sauce. Mix
chicken
and sauce. Pour over tortilla ... with cheese slices and bake at 375 degrees for 35 minutes.
Ingredients: 10 (broth .. salt .. shells .. soup .. tomato .. velveeta ...)
44.
ENCHILADA CASSEROLE
After browning meat and onions, ... of cream of
chicken
soup and tomatoes with chilies ... food.) Bake covered 1 hour at 350 degrees. May be frozen.
Ingredients: 9 (chilies .. half .. soup ...)
45.
ENCHILADA CASSEROLE
Brown hamburger, pepper and onion. Salt and pepper to taste. Line a 9 x 13 baking dish with 6 of the tortillas. Layer the beef over this. ...
Ingredients: 9 (beans .. onion .. soup .. tomatoes .. tortillas ...)
46.
MEXICAN CASSEROLE
Brown hamburger meat; add onion, salt, pepper, chili powder, garlic salt; set aside. Heat Rotel tomatoes, soup, beans in large pot. Line ...
Ingredients: 10 (beans .. cheese .. chips .. salt .. soup .. tomatoes ...)
47.
ENCHILADA CASSEROLE
In 9x13 inch pan line bottom and sides with 6 tortillas. Brown hamburger. Add onions, green pepper, salt and pepper, chili powder. Layer ...
Ingredients: 10 (beans .. cheese .. onion .. soup .. tomatoes .. tortillas ...)
48.
MEXICAN CASSEROLE
Put raw hamburger in bottom of large baking dish. Salt lightly. Tear up 6 tortillas over meat. Chop onions over tortillas, add beans and ...
Ingredients: 7 (beans .. cheese .. meat .. onion .. soup .. tomatoes ...)
49.
MEXICAN CASSEROLE
Brown beef and season with salt, pepper, chili powder, garlic salt to taste. Lay 1 layer of shells in bottom of 4-quart roasting pan. Layer ...
Ingredients: 10 (beans .. cheese .. meat .. salt .. shells .. soup ...)
50.
ENCHILADA CASSEROLE
Brown hamburger, pepper, onion, add salt and pepper. Line a 13 x 9 x 2 baking dish with 6 tortillas. Layer the meat mixture over this, next ...
Ingredients: 9 (beans .. cheese .. onion .. soup .. tomatoes .. tortillas ...)
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