Results 41 - 50 of 357 for quiche mayonnaise

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Brown ground beef and onion. Drain. Sprinkle with salt and pepper. Combine remaining ingredients and add to beef. Pour into pie shell. Bake ...

Heat oven to 350 degrees. Combine mayonnaise, milk, flour and eggs ... until top is nicely browned. Cool in pan for 10 minutes before serving.

Preheat oven to 350 degrees. ... size. Spray deep quiche pan with Pam. Line pan ... inserted in center comes out clean. Let cool before cutting.

In a mixing bowl, combine mayonnaise, flour, eggs and milk. ... onion, and cheese. Spoon into the pastry shell. Bake at 350 degrees for 1 hour.

Bake pastry shell at 450°F ... sour cream and mayonnaise with mushroom liquid, salt and ... stand 15 minutes before cutting. Yield: 6 servings.



Preheat oven to 350 degrees. ... cheese, Parmesan cheese, mayonnaise, Tabasco and nutmeg. When ... wedges. Serves 6 to 8. Excellent for a luncheon.

Add flour to beaten eggs. Then mix in rest of ingredients. Pour into prepared pie shell and sprinkle with paprika. Bake at 350°F for 30 to ...

Beat eggs. Add cornstarch to milk and mix all ingredients. Pour into unbaked pie shell and bake at 350°F for 60 minutes or until center ...

Mix milk, mayonnaise, eggs and cornstarch. Blend ... substituted for ham. One-half cup sliced ripe olives can be added for different flavor, if desired.

Combine mayonnaise, flour, eggs, milk; mix ... 350 degrees for 30 to 40 minutes or until firm in center. Let cool a few minutes before cutting.

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