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Results 41 - 50 of 528 for potato gratin
Layer in casserole dish, peeled ... potatoes. Alternate layers, potato, onion, ham, and cheese; ... small salad or vegetable - a great winter meal.
Pare and slice potatoes, then alternate layers of potatoes, soup, onion and cheese. Salt each layer of potatoes. Pour milk over top and cut ...
Peel and slice potatoes and place in bowl of cold water and let sit. In skillet on low fire, melt butter and add milk and flour, a little ...
Combine soup, sour cream, 2 cups of the cheese, onion, salt, pepper and parsley. Add thawed potatoes and mix. Pour into a 9"x13" baking ...
Heat milk, Velveeta, and butter in saucepan on low until melted, stirring frequently. Put potatoes in greased 9 x 13 inch pan. Put on layer ...
Mix the above ingredients until cheese melts. Place 2 pounds of frozen hash brown potatoes in a 9 x 13 inch glass casserole dish this needs ...
Peel and slice potatoes. Layer potatoes and sprinkle with salt and pepper. Layer sliced butter, cheese and ham. Repeat layers with cheese, ...
Peel potatoes, cut into 1/2 inch slices. Place in 1 1/2 qt. buttered baking dish. Season with salt. In a small saucepan over medium heat, ...
Arrange layers of potatoes sprinkled with salt, pepper and nutmeg in a buttered baking dish. Pour the cream over the top and dot with ...
Mix potatoes, sour cream, salt, soup, onion, and cheese. Place in 13 x 9 inch pan. Top with crushed cracker and butter mixture. Bake at 350 ...
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