| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 574 for pork sweet sour
Brown pork or beef slowly in hot ... or until vegetables are tender-crisp. Serve over rice. Makes 6 servings. (May be kept warm in crock pot.)
Boil until tender, approximately 2 ... after cutting into serving pieces. Bake 30 to 45 minutes at 350 degrees. I use this sauce on any pork dish.
Brown pork chops and add 1 cup ... pepper. Cook and simmer for 1 hour. Then add cornstarch and 2 tablespoons water until clear. Serve over rice.
Brown pork in hot cooking oil. Drain ... vegetables, pork and pineapple chunks, cook 2-3 minutes. Don't over cook the vegetables. Good for 6 servings.
Mix pineapple juice, broth, brown ... pineapple and cubed pork. Let cook about 3 ... overcook; pepper and onion should be crisp.) Serve over rice.
Set aside pineapple rings and ... mix well. Place pork roast in center; baste with ... cooking. Bake at 350 degrees for 2 hours, basting often.
Brown pork well in oil. Add onion. ... bring to a boil, stirring occasionally. Cover and simmer 5 minutes. Add pineapple and heat. Serve over rice.
1. In a cup or ... medium heat. Add pork chops (or chicken). Cook for ... through. Turn to coat on all sides. Place on plates. Spoon glaze on each.
Brown pork chops in a little fat. ... tomato sauce and water over all. Cover baking dish and bake at 350 degrees for 1 1/4 hours. Serve over rice.
Serve with rice. Combine pineapple ... green pepper. Brown pork chops in oil. Arrange in ... hour or until pork chops are done. Makes 4 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables