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Results 1 - 10 of 55 for seeded grapes
In 10 inch skillet cook ... to 50 minutes or until liquid has been absorbed and rice is tender. Stir in seeds and grapes. (8 1/2 cup servings)
Mix all together and refrigerate.
In a large bowl, whisk ... Add spinach, cantaloupe, grapes, cheese, and onion. Toss ... also add a 1/3 cup packed fresh mint leaves, if desired.
Soften gelatin in cold water. ... thicken. Fold in grapes and avocados. Turn into an ... with mayonnaise, if desired. Makes 8 to 10 servings.
In a large bowl, combine all ingredients except pecans. Cover and chill till ready to serve. Just before serving, add pecans and mix well. ...
Combine broccoli, walnuts, grapes, celery and green onions. ... in vinegar. Toss with salad. Refrigerate. Or add raisins or dried cranberries.
Enjoy this French-style tuna salad that’s not only great for your heart, but it’s also packed with plenty of veggies and topped with a ...
Mix all together. Pour and toss salad. Chill about 2 to 4 hours before serving.
Core and dice unpeeled apples ... Toss with cabbage, grapes and almonds. Combine vinegar, sugar ... Romaine leaves. Fill with slaw. Chill. Serves 6.
Soften the cream cheese, blend ... whipped cream and grapes. Pour into 1 quart refrigerator tray. Freeze ... Cut in squares. Makes 8 servings.
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