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peppermint fudge
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peppermint fudge
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41.
BAKING FORMULA FROSTINGS
Beat together in top part ... consistency to spread.
Peppermint
Chocolate Frosting: flavor with 4 ... chocolate; candied fruits; chopped nuts, etc.
Ingredients: 41 (cheese .. cream .. jelly .. milk .. more .. salt ...)
42.
CHOCOLATE MINT FUDGE
In a heavy 2-quart saucepan, ... few drops of
peppermint
oil. Stir until thick. Pour ... until firm. Remove from pan and cut into small squares.
Ingredients: 5 (bits .. cream .. foil .. peppermint .. sugar)
43.
CINNAMON CHOCOLATE FUDGE
Stir oil, cocoa, sugar, cinnamon, ... Add vanilla (and
peppermint
, if substituting it for ... Cool and cut into squares. Makes about 3 pounds.
Ingredients: 9 (milk .. oil .. sugar .. syrup .. vanilla .. walnuts ...)
44.
FUDGE MELTAWAYS
Melt 1/2 cup butter and 1 square chocolate in saucepan. Blend sugar, 1 teaspoon vanilla, egg, crumbs, coconut, and nuts into butter and ...
Ingredients: 14 (crumbs .. milk .. sugar ...)
45.
LAYERED MINT CHOCOLATE FUDGE
In heavy pan over low heat, melt chips with 1 cup milk. Add vanilla. Put half of mixture onto waxed paper. Spread in bottom of 8- or 9-inch ...
Ingredients: 6 (chips .. extract .. milk .. pieces .. vanilla ...)
46.
LAYERED MINT CHOCOLATE FUDGE
In heavy saucepan, over low ... be thick). Add
peppermint
extract and food coloring if ... mixture on mint layer. Chill 2 hours or until firm.
Ingredients: 6 (chips .. extract .. milk .. pieces ...)
47.
LAYERED MINT CHOCOLATE FUDGE
In heavy saucepan, over low ... be thick). Add
peppermint
extract and food coloring if ... mixture on mint layer. Chill 2 hours or until firm.
Ingredients: 6 (chips .. extract .. vanilla ...)
48.
BLUM'S FUDGE SAUCE
Melt chocolate in water over ... heat, and stir in butter and vanilla (or orange or
peppermint
extract). Serve warm or ice cream. Makes 1 1/2 cups.
Ingredients: 6 (salt .. sugar ...)
49.
LAYERED MINT CHOCOLATE FUDGE
In heavy saucepan, over low ... be thick). Add
peppermint
extract and food coloring, if ... firm. Or, use 6 ounces white confectioners' coating.
Ingredients: 6 (chips .. extract .. pieces ...)
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