Results 41 - 50 of 51 for nutty bars

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Mix in saucepan sugar and Karo; bring to a boil. Pour over peanut butter in bowl. Stir and add corn flakes; mix well. Put in cookie pan; ...

Mix first 5 ingredients together ... a greased 13 x 9 x 1 1/2 inch baking dish. Bake at 275 degrees for 1 hour. Cool before cutting into bars.

Preheat oven to 350 degrees. ... or until edges are brown. Cool completely. Cut into 2 1/2 x 2 inch bars. Refrigerate leftovers. Makes 32 bars.

Cream butter and sugar. Combine with egg and vanilla. Add flour and mix well. Spread in a 15 1/2 x 10 1/2 inch jelly roll pan and bake at ...

Place butter in 9 inch ... for 8 to 9 minutes. Rotate dish every 2 minutes until bubbles. Sprinkle with remaining nuts. Cool. Cut into 24 bars.



Mix brown sugar, flour, and 1/2 cup melted butter. Pat into 9 x 13 inch cake pan. Bake 10 minutes at 350 degrees. Sprinkle mixed nuts over ...

Place crackers close together in ... grahams. Bake for 10 minutes, no longer, in 350 degree oven. Remove from pan onto rack immediately. 40-48 bars.

Mix together. Spread on cookie sheet. Bake at 400 degrees for 15 minutes. Stir until cool and crumbly. 1/2 in 9 x 13 inch pan and 1/2 jar ...

Chop 4 squares chocolate; set ... Spread over pudding. Chocolate hardens immediately. Lift dessert from pan using "foil" handles. Cut into 18 bars.

Combine chocolate and butterscotch pieces, peanut butter and unsweetened chocolate. Stir over low heat until melted. Spread half of the ...

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