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Results 41 - 50 of 73 for meatballs gravy
Mix the first 6 ingredients ... hamburger. Roll into meatballs and then roll in flour ... to skillet to thicken. Serve over egg noodles or rice.
Mix ingredients together. Form meatballs. Put in pan, cover ... beef bouillon. Add Gravy Master for color and soy ... and stir until thickened.
Form into meatballs and brown in oil in ... 1/4 cup water. Simmer for 25 minutes. If it needs, add a little more water. Serve over hot noodles.
Add eggs and onion soup ... and pour over meatballs. Add salt and pepper ... already in them. Bake 1 hour at 350 degrees. Serve over rice or noodles.
In large mixing bowl, make a paste of first 6 ingredients, using electric mixer (low speed) or a large spoon. Add meat and mix lightly but ...
Mix ingredients. Shape in balls. Brown in oil. Place in baking pan; mix gravy mix, pour over meatballs. Bake 45 minutes.
Mix beef, eggs, bread crumbs ... pan. Add Franco American gravy, mushroom or celery soup and water. Simmer until done. Good over rice or noodles.
In medium saucepan prepare 2 packets of gravy according to directions, using 3 ... soup mix. Form meatballs. Brown meatballs and add ... 1 hour, stirring occasionally.
Mix beef, garlic salt, onion, milk, salt, pepper, crumbs, dry mustard and eggs. Form 12 balls. Brown, add the water, bouillon cubes and ...
Mix ingredients together and roll ... Pour 5 jars of Heinz gravy (brown). Add 2 jars mushroom gravy. Makes a good size portion for a large crowd.
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