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MEATBALLS AND GRAVY | |
4 lbs. hamburger 1 lb. sausage 1 1/2 pkgs. saltine crackers 1 c. minute oats 1 c. catsup 1 lg. onion 1/2 tsp. garlic powder 1 c. minute rice 1 egg (for every lb. of meat) 5 jars Heinz gravy 2 jars mushroom gravy Mix ingredients together and roll into balls (desired size). Brown in skillet. Do not use grease as will make it's own. Pour 5 jars of Heinz gravy (brown). Add 2 jars mushroom gravy. Makes a good size portion for a large crowd. |
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