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Results 41 - 50 of about 820 for make chicken gravy
Coat chicken pieces with flour. Arrange chicken ... additional 25 minutes. Serve with cooked rice. Pour gravy over chicken and rice and serve.
Season beef with salt. Mix flour with pepper in a large dish. Dredge each steak in flour; dip in beaten eggs, then dredge in flour again. ...
Brown chicken in heavy pot with 1 ... 2 cans mushroom gravy Saute onions and bell pepper. ... flour until the desired thickness. Serve over rice.
Melt butter over medium heat ... 1/4 cup of chicken broth and stir until smooth. ... each time. If gravy is too thick, add a ... pepper to taste. Makes about 1 1/2 to 2 ... broth, not just chicken.
Dice and brown 2 onions ... pepper. Stir in chicken, sprinkle 1 tablespoon salt ... chicken when done. GRAVY: Stir 2 tablespoons flour ... sour cream to make a smooth paste. Add to ... (optional) and add butter.
Place the chicken breasts in the slow cooker. ... and the soup. Pour over the chicken. Add the mushrooms. Cover and cook on low for 7 to 9 hours.
Beat eggs and milk. Dip ... in a pan. Gravy: Melt butter, do not ... do not brown. Add milk and stir until thick. It will thicken upon setting.
Shake moist pieces of chicken, a few pieces at ... add the water, stirring constantly until creamy and thick. Serve over biscuits or cornbread.
First, in large cooking pot, cover chicken with water, sprinkle salt and ... bell pepper and make a puree. Pour over cornbread ... Suggestion: Also serve gravy over mashed potatoes; serve cranberry ... Serves 6 to 8.
Melt butter in frying pan, add chicken and brown on all sides. ... chicken pieces. Serve over the baked biscuits that have been split in half.
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