Lemon Jello Graham Crackers - Recipes - Page 5

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Results 41 - 50 of 723 for lemon jello graham crackers

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41. MILNOT CHEESE CAKE

Dissolve gelatin in boiling water. ... whipped milnot. Mix graham cracker crumbs and melted butter. Pack ... Chill overnight. Can top with fruit.

42. FRESH STRAWBERRY OR PEACH DESSERT

Crust: Crush graham crackers into crumbs. Place in 9x13 ... Eagle Brand milk, lemon juice, and vanilla. Add whipped ... on filling. Make Jello using only 2 cups hot ... until served. 16 servings.

43. STRAWBERRY CREAM PIE

Hull berries and set aside. Combine pie filling mix, sour cream, milk, rind, and 2 cups of the Cool Whip in a bowl. Bet with wire whisk ...

44. BROKEN GLASS DESSERT

Prepare lime, orange, strawberry and blackberry Jello with 1 1/4 cups boiling ... when set. Dissolve lemon Jello in 1 cup boiling ... Sprinkle with remaining crumbs.

45. LEMON ICEBOX CAKE

Let dissolved Jello stand in refrigerator until cool. ... and rind of lemon; whip, add lemon Jello. Pour into graham cracker crust, refrigerate several hours. Roll crackers out fine, add sugar and ... of crumbs for topping.

46. PRISM CAKE

Prepare orange, cherry & lime Jello separately using 1 cup hot ... and stir in lemon Jello until dissolved. Add 1/2 ... until syrupy. Mix graham cracker crumbs with melted butter and ... and jell over night.

47. FRESH PEACH DESSERT

Combine graham cracker crumbs, melted butter and white ... sweetened condensed milk, lemon juice and vanilla and fold ... peach or orange Jello with 3 cups water. After ... over peach slices. Refrigerate.

48. BROKEN GLASS DESSERT

Mix Jello with 1 1/4 cups hot ... Put melted butter, graham cracker crumbs and brown sugar in ... Put in lined pan and put crumbs on top. Chill.

49. MILNOT CAKE

Dissolve Jello in water. Chill until slightly ... together cheese, sugar, lemon juice. Add Jello and mix ... into Milnot. Crush crackers and mix with butter. Press ... at least 3 hours.

50. STAINED GLASS SALAD

Add 1 cup hot water ... lime and orange jello. Pour into 3 pie ... heat sugar, juice, lemon jello and water till jello ... spread on the graham cracker pie crusts. Sprinkle with chopped nuts.

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