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Results 41 - 50 of 199 for lemon crunch
Preheat oven to 425 degrees. ... blackberries, sugar, cornstarch, lemon juice, nutmeg and salt. Let ... thickly. Serve warm. Makes 8 to 10 servings.
Combine the flour, 1 cup ... 1/2 cup sugar, lemon juice, salt, and spices. Place ... for 45 minutes, or until the top is golden brown. Serves 12.
Saute red pepper, onion and ... minutes per side. Top each fillet with 1/2 cup red relish crunch. Garnish with lemon wedge. Yield: 6 servings.
Combine berries, lemon juice, 2 tablespoons flour, 1/2 ... coarse meal. Sprinkle over blueberry mixture. Bake at 350 degrees for 20 to 40 minutes.
45. CHERRY CRUNCH
Preheat oven to 350°F. Spread ... square pan. Sprinkle lemon juice and mix with filling. ... 350°F for 50 minutes or until golden brown.
Combine water and 3/4 cup lemon juice; pour over fish in ... 12 to 15 minutes or until fish flakes easily when tested with a fork. 6 servings.
47. "CRUNCH CAKE"
Combine all ingredients in bowl and beat 12 minutes with electric mixer. Bake at 275°F for 1 hour or 1 1/2 hours for a much lighter and ...
Mash bananas. Add lemon and orange juices. Add water, ... pieces and place in blender. Blend, gradually adding 7-Up until slushy. Pour into glasses.
Mix together butter, flour and ... cheese, Cool Whip, lemon juice and powdered sugar. Pour ... with cherry pie filling. Make a day in advance.
50. APPLE CRUNCH
Preheat oven to 400°F. Combine ... dish combine apples, lemon juice, nuts and the remaining ... 25 minutes or until the top is golden brown.
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