| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| Don't miss our very special Holiday Cookie Recipe Collection with all your holiday favorites! |
Results 41 - 50 of 57 for lard nut cookies
Into the applesauce mix the soda, then the sugar, then the shortening. Sift together the flour and spices and stir into the mixture. ...
Cream the first 4 ingredients. Add eggs. Mix in the next 3 ingredients. Mix in the remaining ingredients. Bake at 375 degrees until golden.
Heat oven to 375 degrees. Cream sugars, butter, lard, eggs, and vanilla. Blend ... Fold in coconut, nuts, and oats (mixture will ... 12 to 15 minutes.
Beat shortenings, sugar and eggs. Add rest of ingredients. Form into rolls and refrigerate. Cut into slices and bake at 350 degrees 10 to ...
Mix all ingredients except flour. Stir in 3 cups of flour with spoon and work in about 1 cup or less with hands on bread board. Form into a ...
Beat egg, add other ingredients. Mix well. Arrange by spoonfuls on buttered cookie sheets. Bake in moderately slow oven (325 degrees) for ...
Dissolve soda in raisin water. Mix all ingredients together and bake in 350 degree oven for 13 minutes.
48. AMISH COOKIES
Cream lard and sugar. Add remaining ingredients in their order. Roll into balls and bake at 350 degrees until done.
Sift together first 4 ingredients. ... (About 12 minutes.) Makes 75. For thicker cookies, increase oatmeal to 2 cups and the flour to 1 3/4 cups.
50. BUSHEL COOKIES
I add twice as many nuts and also add chocolate chips and dates, if I have them. This makes a full bushel of cookies.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables