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Results 41 - 50 of 110 for icebox cookies
Cream butter and sugar; add egg and beat well. Add orange juice and orange rind. Add sifted flour and soda and fold in nuts. Blend all ...
Cream butter and sugar. Add egg and beat well. Combine flour, spices and soda. Blend all together thoroughly. Shape into 3 rolls and wrap ...
Bring first 4 ingredients to a boil on stove for 1-2 minutes. Stir constantly. After mixture thickens, remove from heat and add vanilla. ...
Cream butter, sugar and eggs; ... overnight. Preheat oven to 350°F. Slice cookies and bake at 350°F for 12 minutes. Remove to rack to cool.
Cream until smooth. Add 3 3/4 cups flour. Save 1/4 cup flour for rolling batter into sausages. Refrigerate at least 4 hours (better if ...
Mix all ingredients together. Spoon out on wax paper into "logs" to form roll of dough. Wrap in wax paper and refrigerate until firm.
Beat butter and sugar together. Add egg and vanilla. In a small bowl, combine flour, baking powder and salt; mix well. Then add to butter ...
48. ICEBOX COOKIES
Mix all ingredients except nuts. Stir in nuts. Shape into loaves 3-inches wide and 2-inches high. Chill overnight. Slice and bake 10 to 12 ...
49. ICEBOX COOKIES
Mix above ingredients. Shape into 3 rolls and roll in wax paper. Refrigerate at least 2 hours. Slice and bake at 375 degrees for 15 ...
Cream together the butter and brown sugar, beat in the eggs, sift together the dry ingredients and beat into the mixture, add the chopped ...
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