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Results 41 - 50 of 116 for honey glazed carrots
Thinly slice carrots. Place in microwave dish. Pat with butter. Pour over honey and sprinkle with cinnamon. Cook ... be tender, but still firm.
Boil the stock and salt. Add carrots and cook uncovered, 15 minutes. ... ingredients. Pour over carrots. Simmer 5 minutes and serve. Serves 8.
Cut carrots in half crosswise; slice halves ... and cook 5 minutes. Add carrots, reduce heat and simmer 2 to 3 minutes. Yield: 4 to 6 servings.
Peel carrots and slice 1/4 inch thick. ... pierced with a toothpick. Drain water, add balance of ingredients and cook about another 15 minutes.
Wash and scrape carrots. Cut Julienne style and ... Mix remaining ingredients and pour over carrots. Cover. Cook at 325 degrees for 1 1/2 hours.
In 1-quart glass casserole, combine ... HIGH 7-8 minutes or until carrots are just tender, stirring occasionally. Stir in salt. Yield 4 servings.
Cook carrots, cut lengthwise in boiling ... well in casserole, bake turning occasionally until sauce is absorbed, about 30 minutes at 350 degrees.
Carrots can be cooked until tender ... combine all ingredients in skillet and heat thoroughly. Make sure all carrots are well coated. Serves 8.
Peel and cut carrots into 1/2-inch slices. Place in ... heat; remove lid. Stir carrots every 2 minutes for about 10 minutes. Makes 2 servings.
Cook carrots until tender and drain. Stir remaining ingredients in with warm carrots until coated. Salt to taste.
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