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Results 41 - 50 of 80 for hawaiian nut bread
Sift dry ingredients together. Mix in shortening. Add bananas and eggs, mix with spoon, NOT mixer, and only until mixed well. Bake at 350 ...
Combine dry ingredients. Stir in nuts and set aside. Combine remaining ... done). Cool 10 minutes before removing from pan. Very good with coffee!
Combine first 5 ingredients, stir in pecans. Make a well in center. Combine fruits, oil, vanilla and eggs. Stir into dry ingredients just ...
Cream shortening and sugar. Add ... Add 1 cup nuts to flour mixture. Very gently ... doneness. The riper the bananas, the longer the cooking time.
Cream shortening; gradually add sugar, beating well at medium speed of an electric mixer. Add eggs one at a time, beating after each ...
Combine dry ingredients, stir in nuts; set aside. Combine remaining ingredients, add to dry ingredients.
Combine dry ingredients. Stir in nuts. Combine other ingredients. Add ... loaf pans. Bake at 350 degrees for 1 hour and 5 minutes or until done.
Combine and set aside. Mix together, then add to dry ingredients. Bake at 350 degrees for 1 hour and 5 minutes for loaf; 35 to 40 minutes ...
49. HAWAIIAN BREAD
Put all ingredients into bread machine or follow your user's manual. Select correct bread cycle and crust color, then press start.
Combine all dry ingredients, stir in nuts and set aside. Combine remaining ... Cool in pan for 10 minutes, then turn out on rack. Freezes well.
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