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HAWAIIAN NUT BREAD | |
3 c. flour 2 c. sugar 1 tsp. salt 1 tsp. baking soda 1 tsp. cinnamon Combine and set aside. 3 eggs, beaten 1 1/2 c. oil 2 c. mashed banana 2 tsp. vanilla 1 (8 oz.) can crushed pineapple 1 c. chopped nuts Mix together, then add to dry ingredients. Bake at 350 degrees for 1 hour and 5 minutes for loaf; 35 to 40 minutes for 9"x9" pan; about 30 minutes for muffins. |
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