Results 41 - 50 of 169 for hamburgers buns

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Stir together 2 cups flour ... warm place for 30 minutes. Bake at 425 degrees for 12 to 15 minutes or until lightly browned. Makes 12 to 15 buns.

Cook slowly for 20 minutes. Let cool. Fill buns with mixture. Wrap in foil. ... for 30 minutes. Warm frozen buns at 350 degrees for 45 minutes.

Scald liquid, add sugar, salt ... and yeast. Stir in flour. Let rise. Shape into buns. Let rise double and bake at 425 degrees for 15-20 minutes.

Dissolve yeast in water. Add ... doubled. Make small buns, they triple in size ... hours. Bake at 350 degrees for 20 minutes or until golden brown.

Combine; beat and let rise ... bulk. Make into buns (dough will be a little ... in flour). Let rise and bake at 400 degrees until light brown.



Dissolve yeast mixture (part one). ... flour. Raise; roll 1/2-inch thick. Cut out round "buns" and raise again. Bake at 350 degrees 12-15 minutes.

In large mixer bowl, combine ... for 10 minutes. Brush tops with melted butter, if desired. Remove from baking sheets; cool. Makes 2 dozen buns.

Melt fat in heavy skillet. ... Cool. Refrigerate. May butter buns or use mustard mixture. Wrap in foil. Heat 30 minutes in oven at 350 degrees.

Cut bacon into about 1 ... overnight. Spread on bun halves. Put on cookie sheet ... to 375 degrees about 10 minutes. This makes about 14 halves.

Dissolve yeast in water, add ... hour. Form the buns at 10 p.m. Cover with ... overnight. Bake in the morning at 350 degrees for 15-20 minutes.

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