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Results 1 - 10 of 541 for heat enchiladas
Sauté onion in butter. Add green chilies, Rotel, soups, salsa and cumin. Stir in chicken. Season with salt and pepper as needed. Layer ...
Soft fry tortillas, dip tortillas ... into heated green enchilada sauce. Place tortillas in large ... 25 minutes to heat through and melt cheese. Serves 6.
Cook meat, onion and garlic ... and tender. Add enchilada sauce, let simmer on low. ... rolled, frost the enchiladas with sour cream and soup ... 25 to 30 minutes.
Combine yogurt, sour cream, and ... remaining sauce over enchiladas; sprinkle with remaining cheese ... cheese melts and sauce begins to bubble.
Chicken: Boil chicken until tender. ... small frying pan heat 1/2 inch corn oil. Dip ... Dip tortilla in enchilada sauce, then add choice of ... Serve with sour cream.
Blend the 2 cups sour ... dip in heated enchilada sauce. In an ungreased 7 ... Repeat filling all tortillas. Bake at 375 degrees for 20 minutes.
Roll meat, grated cheese and ... loaf type pan. Heat chili and pour over enchiladas. Heat sour cream, Velveeta, ... bubbly in 350 degree oven.
Heat oil in a pan; heat ... remaining grated cheese. Bake, uncovered, at 350 degrees for 30 minutes. Serve with salsa, guacamole or sour cream.
Saute onions and bell pepper ... Cook 20 minutes. Heat tortillas. Fill with chicken mixture, ... remaining cheese. Bake 1 hour at 350 degrees.
Saute onions and bell pepper ... Cook 20 minutes. Heat tortillas (3 minutes wrapped in ... Cover with remaining cheese. Bake 1 hour at 350 degrees.
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