Preheat oven to 350 degrees. ... to boil; reduce heat. Simmer until tender. Let ... bowl, mix chicken, enchilada sauce and 1/4 cup onion. ... until bubbly. Makes 12.
Cook chicken breasts, cool and ... shredded pieces. SAUCE: Heat 1 tablespoon oil in 2-quart ... or in refrigerator. ENCHILADAS: Saute chopped onion in ... or until bubbling hot.
Ingredients: 21 (cream .. flour .. hot .. oregano .. puree .. salt ...)
Cook onion in large skillet ... in soup, milk, enchilada sauce, and chilies. Cook over low heat for about 10 minutes or ... dish. To assemble enchiladas - fill each tortilla with ... (Yield: 1 3/4 cups.)
Heat oil in electric skillet until ... on napkins. Heat enchilada sauce until boiling, then simmer. ... minutes or until enchiladas are thoroughly heated and cheese melted.