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Tip: Try beef gravy for more results.
Results 1 - 10 of 15 for chipped beef gravy
Make a smooth paste of ... end add the chip beef after you have broken it ... first so it will be drained when you add it to the cream sauce.)
Melt 1 stick real butter ... 8 ounces dried beef. Add to flour-butter mixture ... Add 5 cups milk. Heat until thick. Serve on toast or biscuits.
Melt butter. Cut beef in pieces and frizzle, saute ... thick. Freeze or refrigerate. Reheat by adding a little water. Serve over pancakes or toast.
In skillet, melt 4 tablespoons ... 1 package dried chipped beef into small pieces and brown. ... low heat, stirring constantly. Makes 6 servings.
Heat skillet with beef, flour, stirring until well ... thickness. Add the butter and touch of pepper. Serve over biscuits, toast, or corn bread.
Take meat slices and chop into 1/2 inch pieces. Melt butter in medium-size skillet, stir in flour until a smooth paste forms. Stir milk in ...
Easy, tasty, colorful one-dish recipe! ... side. Brown ground beef and drain. Add taco seasoning, ... cheese, lightly with chips and then a spoonful of ... Mexican Rice and Guacamole
Cook beef cubes in 16 x 20 ... minutes. Serve on hot biscuits, rice, or noodles, pattie shells, etc. NOTE: Bottom round can substitute for beef cubes.
In a 2-quart saucepan or ... stir the ground beef or pork and stir until ... bowl, blend the gravy mix with 1/2 cup cool ... on the serving plate.
Cut meat in 1 inch ... ingredients except potato chips. Place in 1 to ... for 30 minutes. Uncover: bake until sauce bubbles. Makes 4-6 servings.
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