Results 41 - 50 of 50 for fruit bread pudding

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Slice the bread and spread over butter and ... well soaked. Bake it for 40 to 45 minutes at 325 degrees. Let it cool and garnish it with jelly.

Cube bread; beat eggs with sugar, ... cornstarch. Ladle over pudding. VARIATIONS: Add 2 cups ... Use other sauces: lemon, Hawaiian Punch, etc.

Preheat oven to 350 degrees. ... dish. Cut raisin bread into quarters. Put one layer ... bake until puffed and lightly brown; about 30 minutes.

Place bread in greased casserole dish, 8 x 12 inches. Pour fruit cocktail over bread. Add sugar ... cocktail. Bake at 350 degrees. Do not over bake.

In a large bowl, soak bread in milk and water and ... dish. Add raisins, fruit cocktail, coconut, and butter. Beat ... for 1 hour. Serves 12-16.



Beat together eggs, sugar, salt ... egg mixture. Put bread cubes and raisins in a ... heat thoroughly. Makes 8 servings. An Old Family Recipe.

Mix together. Put in greased baking dish at 375 degrees for 1/2 hour.

Combine all ingredients. Pour into ... with sauce. Any fruits may be used in place ... Serve warm over pudding. For a variety of ... to compliment your bread pudding.

Preheat oven to 350 degrees. Drain fruit and reserve 1/2 cup liquid. ... combine fruit with bread cubes and raisins. Lightly beat ... servings. Note: Bake pudding in a pan of hot ... Allow more baking time.

Soak bread crumbs in milk; stir in ... on top of pudding. Sprinkle with nutmeg and ... Any kind of fruit makes a nice change of ... fruit before egg whites.

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