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Results 41 - 50 of 87 for fresh basil sauces
Cook 1 lb. Italian sausage cut in 1/2 inch pieces. Add 1/2 cup chopped onion and 2 cloves garlic minced. Saute until onion is tender but ...
30 minutes before serving: Cut ... medium, add sliced basil, grated Parmesan and pepper. ... over chicken breast. Garnish with fresh basil sprigs.
Heat butter and oil in ... heat. Add tomatoes, basil, parsley, and garlic. Saute ... and pepper. Serve over warm pasta and sprinkle with cheese.
Combine basil, garlic, cheeses, and nuts ... tablespoons cream or hot pasta cooking water before tossing with hot pasta (fettuccine or linguine).
1. The sauce can be ... stir in the basil. 3. Add the tomatoes ... sauce. NOTE: If the sauce is too thick, thin with a little of the pasta water.
About 2 hours before serving ... inch. Chop enough basil to equal 1/4 cup; set ... about 340 calories, 25 g fat, 76 mg cholesterol, 510 mg sodium.
Combine the basil, garlic, pine nuts and ... Turn the pasta in the bowl of pesto sauce and add the 2 tablespoons water. Toss thoroughly and serve.
In a large bowl, combine well the tomatoes, garlic, basil, oil, Mozzarella cheese, vinegar, ... the sauce. Toss and serve immediately. Serves 4.
Cut chicken into 2 inch ... mushrooms, bamboo shoots and oyster sauce. Stir fry until chicken is cooked. Mix in basil servings. Makes 2 servings.
In a large bowl combine well the tomatoes, garlic, basil, Mozzarella, oil, vinegar and ... sauce. Toss and serve immediately. Makes 4 servings.
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