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Mix all together and pour into crust. Put in freezer until hard.

Bake 1 hour at 325 degrees. Stir occasionally. Cool until ice cold. Freeze. Stays fresh in freezer.

Stir strawberries and sugar together, ... cool. Store in freezer until opened; then store in ... not reduce amount or jam will not set properly.

Stir strawberries and sugar together, ... overnight. Store in freezer until served, then store in ... reduce amount or jam will not set properly.

Rinse strawberries and remove stems. ... in refrigerator or freezer; the jam thickens as ... freezes well. Thaw by leaving it in the refrigerator.



Beat frozen orange juice and ... pull out of freezer, cut pieces desired and ... keep well wrapped. You may serve plain or top with Cool Whip.

Cook the above until tender ... quicker. Pack in freezer Ziplock bags. Let cool before ... bags, 3 cups in each bag. 68 ears makes a batch and 1/2.

1. Peel, pit and grind ... for 24 hours or until set. 5. Store in freezer. Jam can be kept up to 3 weeks in refrigerator. Makes about 6 cups jam.

Select full-flavored apples. Wash apples, peel if desired, core, and slice. To each quart of apple slices add 1/3 cup of water; cook until ...

Wash apples, peel if desired, core and slice. To each quart of apples add: 1/4 tsp. ascorbic acid Cook until tender, then puree. Add 1/4 ...

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