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Results 41 - 50 of about 900 for egg dishes
A good way to use Easter eggs! Layer: 18 hard boiled ... spices. Pour over layers. Cover and dot with butter. Bake at 350 degrees for 20-25 minutes.
First in skillet, fry bacon ... (to mix with eggs). Into another bowl blend ... overnight. Next morning heat through at 450 degrees for 15 minutes.
Beat and scramble eggs and milk; salt and pepper ... in 8"x12" baking dish. Layer 1/2 of egg ... and bake at 300 degrees for 1 hour. Serves 6.
Cut up bread into 1 inch thick slices and arrange in single layer on the bottom of a greased 13 x 9 inch pan. Combine remaining ...
45. BAKED EGG DISH
Brown 1 pound bulk sausage. Drain. Cool. Beat: 2 c. milk 1 tsp. salt 1 tbsp. dry mustard Add: 4 oz. sliced mushrooms, sauteed cool or sm. ...
Cut crust off bread, butter bread, place in baking dish, cover with cheese. Mix eggs and milk and all other ... until center is done. Serves 4.
Cook and drain sausage, set ... milk with the eggs. In a separate bowl ... frozen. NOTE: This dish tastes salty to some. If ... use low salt cheese.
Cover bottom of 9 x ... Combine milk and eggs and pour over the top. ... hour. Sprinkle shredded cheese on top and bake for another 15 minutes.
49. BRUNCH EGG DISH
Combine eggs, milk and flour. Mix ... a large Pyrex dish, sprinkle 1/2 of the ... Pour egg mix on top. Bake at 350 degrees for 35 to 40 minutes.
Put croutons in bottom of ... the sausage. Beat eggs and 2 1/4 cups milk ... casserole. Bake at 300 degrees for 1 1/2 hours or 350 degrees for 1 hour.
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