Results 41 - 50 of 95 for egg-free muffins

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Pour enough boiling water over ... mashed banana, milk, egg substitute or egg whites, cooking ... nuts. Lightly grease muffin cups or line with paper ... 10 to 12 muffins. NOTE: If desired, bake ... minutes or till golden.

Preheat oven to 375 degrees. Line 12 medium muffin cups with paper baking cups. Mix dry ingredients. Add mayonnaise, egg whites, milk, juice and rind. ... or until golden brown.

Combine first six ingredients. In another bowl beat eggs, pumpkin and vanilla. Fold ... Bake in 350 degree oven for 20 minutes. Makes 12 muffins.

Heat oven to 425 degrees. Spray medium muffin cups with cooking spray. Combine dry ingredients. Add milk, egg whites and oil. Stir just ... or until golden brown.

Mix first 6 ingredients together and set aside. Mix egg, applesauce and milk with ... like. Bake in muffin pan for 20 to 25 ... dates, carrots and bananas.



Mix dry ingredients. Beat eggs, oil and juice. Mix ... desired consistency. Spray muffin tins with vegetable spray. Fill ... Yield about 18 muffins. Variations: Substitute 1/2 cup ... to make delicious waffles.

Mix together and let set overnight. Bake at 400 degrees for 15 to 20 minutes. I add nuts to the top of mine before baking. They kind of ...

Beat together egg, oil and applesauce. Add ... batter in oiled and floured muffin tins. Bake 20 to 25 minutes at 375 degrees. Cool on wire racks.

Preheat oven to 400 degrees. ... apple juice, oil, egg whites and honey; process until ... Spray a 12 muffin cup pan with non-stick cooking ... buttermilk substitute plain yogurt.

Mash bananas (1 cup). Combine with eggs, milk, oil and vanilla; ... moist. Fill 12 muffin cups 3/4 full. Sprinkle crunch ... in 2 tablespoons butter.

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