Results 41 - 50 of 286 for easy desserts

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Mix first 3 ingredients as for pie crust. Press in bottom of 9 x 13 inch pan. Bake at 350 degrees for 15 minutes. Cool. Blend cream cheese ...

Mix and press into 9 x 13 inch pan. Bake 15 minutes at 325-350 degrees. Cool. Mix and pour over 1st layer. Mix and pour over 2nd layer. Put ...

Mix all ingredients in large bowl. Serve.

Combine pie filling with condensed milk. Stir in crushed pineapple (juice and all); then fold in whipped topping. Refrigerate and eat. ...

Save juice from pineapple, add enough water to make 1 cup liquid. Add this to pudding mix. Cook. Chill for 5 minutes. Add to fruit. ...



Make pudding by directions on box. Cut cake into small pieces. Put a layer of cake cubes on bottom of casserole dish, then spread pudding ...

LAYER 1: Mix flour, nuts and butter together. Add 1/4 cup powdered sugar, if desired. Press into 9 x 13 inch pan. Bake at 350 degrees for ...

Melt butter in 9 x 9 x 2 inch banking dish. Add cracker crumbs and sugar. Mix well, press into bottom of dish. Prepare pudding according to ...

Pour peaches and the peach juice in a greased 9 x 13 inch pan. Sprinkle cake mix over peaches. Slice butter over cake mix. Bake at 350 ...

Mix, press half of mixture in 8x8 inch pan. Pour 1 can pie filling over mix, then sprinkle with rest of mix. Bake 45 minutes at 350 ...

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