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Results 41 - 50 of 495 for dried beef ball
Combine soup ingredients in large saucepan over low heat to simmer (reserve snow pea pods and carrots for broiling or stir frying). Prepare ...
Shred beef, hold out 1/2 cup beef. Mix together all other ingredients. Divide cheese mixture into 2 balls, roll in 1/2 cup beef and refrigerate.
Bring cheese to room temperature. Add chopped beef, chopped onion (tops and all). Add Worcestershire sauce. Chill, then form into ball.
Crumble beef; mix all and refrigerate for 1 hour. Then roll in balls. Serve with crackers or potato chips.
Reserve 6 slices of beef, cut remaining beef and ... well. Form into ball and wrap with reserved slices ... wrapped properly. Also freezes well.
Cut up dried beef into fine pieces and pour ... horseradish 2 tbsp. softened butter Mix all ingredients together; chill. Makes 5 small cheese balls.
Combine the cheese, dressing, olives, and onion. Roll into ball and roll into pecans and dried beef mixture. Serve with assorted crackers.
Mix all ingredients except beef together thoroughly. Cut beef up into small pieces. Add to other ingredients. Shape and refrigerate.
49. DRIED BEEF BALL
Mix well. Serve with Waverly crackers. Delicious for dip.
Shred dried beef in blender or processor. Mix well cream cheese, chopped onions, and beef. Shape and chill. Can be rolled in chopped nuts.
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