Melt 4 squares chocolate and ... 3 tablespoons creme de menthe syrup and a little ... Spread over cooked brownies and refrigerate. Melt 2 squares ... over brownies. Best refrigerated.
Mix with mixer. Pour in ... Spread on cooled brownies and refrigerate until set. Melt ... temperature. Spread over mint frosting and refrigerate. Cut in 1 inch squares. Freezes well.
Make brownies according to directions on box. ... Then make creme de menthe layer by mixing butter, ... smooth. Pour over mint layer; spread evenly. Before it ... mint bars over it.
Ingredients: 6 (chips .. liqueur .. sugar .. temperature ...)
Mix sugar, butter, vanilla and ... tbsp. green creme de menthe 2 tbsp. white creme ... unsweetened chocolate Prepare brownies and cool. Mix remaining ingredients ... she doubles the frosting.
Preheat oven to 350 degrees. ... from pan. For mint layer: combine butter, confectioner's sugar and creme de menthe. Beat to spreading consistency. Frost brownies; chill several hours. For ... squares. Brownies freeze well.