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Results 41 - 50 of 72 for cultured butter
Mix butter, sugar and salt until ... finely chopped nuts to the nutmeg-sugar mixture (topping). Bake in hot oven at 450 degrees about 15 minutes.
42. STRAWBERRY BREAD
Cream butter, sugar, salt and vanilla. ... 40 minutes or longer for the bundt pan. Drizzle with a thin lemon icing for glaze while still warm.
Mix first 5 ingredients together. Reserve 2 cups for top. Pat rest into 9 x 13 inch pan. Bake 13 minutes at 350 degrees. Put raisins in ...
Boil potatoes in jackets, not ... Warm soup and butter in saucepan. Add sour cream ... can be prepared 2 or 3 days ahead and kept refrigerated.
45. GOURMET POTATOES
Cook unpeeled potatoes until tender. ... shred coarsely. Heat butter in saucepan; remove from heat. ... until nicely browned. Yield: 8-10 servings.
Boil raisins in 1/2 cup ... Cool. Combine oatmeal, butter, flour, brown sugar, soda ... degrees for 20 to 25 minutes. Keep refrigerated or freeze.
Combine sugar and flour in a large bowl. Add melted butter, eggs, buttermilk, vanilla and ... 325 degrees for 1 hour and 5 minutes or until set.
48. DOUGHNUTS
Makes 7 dozen.
Combine the sugar and flour ... bowl. Add melted butter, eggs, buttermilk, vanilla and ... for 1 hour and 5 minutes or until set. Cool and serve.
Cream butter, sugar, vanilla and lemon ... cooling rack. Make spread by combining ingredients and refrigerating until serving time. Yield: 9 loaves.
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