Crab Cake Mix - Recipes - Page 5

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Results 41 - 50 of 83 for crab cake mix

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41. MARYLAND CRAB CAKES

In a medium mixing bowl, ... ingredients but the crab meat. Mix well. Add crab meat and ... Shape into hamburger-size cakes or into meatball-size appetizers. Saute ... cakes or 24 appetizers.

42. CRAB CAKES

Mix crab meat and bread crumbs (gently). ... Chill. Shape into cakes and pan-fry in oil until golden brown, approximately 3-4 minutes per side.

43. CRAB CAKES

In a bowl, mix bread crumbs, egg, mayonnaise, and ... Shape into 6 cakes. Fry cakes in frying ... until browned, about 5 minutes on each side.

44. CRAB CAKES

Mix together and carefully add 1 pound lump crab meat. Mix ahead of time and refrigerate so they will hold together better.

45. CRAB CAKES NICK PRENCIPE

Put the mustard, mayonnaise and ... bowl and thoroughly mix. Beat 2 eggs and ... mix well. Add crab meat and mix well. Add ... well. Make into cakes and freeze - or use. ... brown - don't burn.

46. CHESAPEAKE CRAB CAKES

Remove all cartilage from crabmeat. In a bowl mix bread crumbs, egg, mayonnaise and ... Shape into 6 cakes. Cook cakes in fry ... side. Makes 6 crab cakes. Note: If desired, crab ... minutes, or until browned.

47. DILLED POTATO CRAB CAKES

Simmer potatoes in water to ... the potatoes. Add crab meat, dill and celery seeds, ... and mayonnaise and mix well. Season with salt and ... sour cream. Serves 4-6.

48. CRAB CAKES

Clean crabmeat. In a bowl, mix bread crumbs, eggs, mayonnaise, and ... mayonnaise. Shape into cakes and fry in just enough ... side until golden brown.

49. CRAB CAKES

Mix ingredients, except bread crumbs and mayo, ... Shake bread crumbs over mix. Add mayo; shape. Dip in egg and then bread crumbs. Fry until brown.

50. MARYLAND CRAB CAKES

Remove all cartilage from crab meat. In a bowl, mix egg, bread, mayonnaise and seasonings. ... Shape into 6 cakes. Cook in just enough ... minutes to a side.

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